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The Baconer

Big Bacon Box // Pack of 12

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Product Description

The Big Bacon Box showcases every flavor they make in four artisanal cuts. From maple glazed breakfast strips, to fork-tender bacon steak, BLTs, and juicy steakhouse burgers with ground bacon built right into the patty, the possibilities for extreme bacon-bliss are truly limitless.

The Baconer's award-winning 1/2” thick XXL Bacon Steaks are hand crafted from heritage breed pork belly, richly flavored with herbs and spices, and smoked low and slow over Sonoma wine country hardwoods. Each bite strikes a perfect balance of sweet, umami, and smoke with a buttery texture for a deeply satisfying experience.

Hand-crafted by happy butchers, the thick cut Small Batch Bacon is slow cured and applewood smoked to deliver luscious texture and rich, mouthwatering flavor. Wrapped, chopped, or devoured whole, Small Batch Bacon Strips guarantee your dish will be the star of any meal.

The Smoked Lardons are tasty, bite size bacon pieces that cook up crispy on the outside, hot and chewy in the middle. A staple of French cuisine, these lardons are hand-cut and skillet-ready to add serious flavor to everything from breakfast scrambles to salads, vegetables, and pastas .

Meet your new best friend in the kitchen—100% pure, unadulterated Coarse-ground Bacon. Blend into burgers or meatloaf, boost pasta sauce, or fry into bacon bits for the ultimate topping.

Product Details
  • OriginUnited States

— Made From Heritage-Breed Duroc Pork
— Storage: Keeps Up To 30 Days Refrigerated, Up to 6 Months Frozen

Includes
— 2 Packages Small Batch Maple Sugar Bacon (12 oz Each)
— 2 Packages Small Batch Smoky Paprika Bacon (12 oz Each)
— 2 Packs XXL Smoky Paprika Bacon Steaks (20 oz Each)
— 3 Packs Smoked Lardons (8 oz Each)
— 3 Packs Ground Bacon (8 oz Each)

Maple Sugar
— Flavor Notes: Maple, Brown Sugar & Baking Spices
— Ingredients: Pork, Water, Maple Flakes, Brown Sugar, Contains 2% Or Less of Sea Salt, Spices, Yeast Extract, Natural Flavors, Salt, Sodium Erythorbate, Sodium Nitrite

Smoky Paprika
— Flavor Notes: Smoky Paprika, Black Pepper & Garlic
— Ingredients: Pork, Water, Sea Salt, Contains 2% Or Less of Brown Sugar, Paprika, Garlic Powder, Yeast Extract, Natural Flavors, Salt, Sodium Erythorbate, Sodium Nitrite

Uncured
— Flavor Notes: Salt, Pepper & A Hint Of Thyme
— Ingredients: Pork, Water, Contains 2% or Less of Sea Salt, Spices, Cultured Celery Powder, Yeast Extract, Natural Flavors

Please Note: Bacon leaves the warehouse frozen, wrapped in insulation with freezer packs, and may arrive thawed. This is completely normal, rest assured it was very cold most of the trip and can tolerate thawing in transit. The Baconer recommends refrigerating upon arrival. You can even refreeze without any damage to quality.

— Meat Cannot Be Delivered To A P.O. Box

Shipping Information
  • Shipping Availability
    United States (EXCEPT Puerto Rico, Guam)
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    Less than 1 week
  • Return Policy
    Final sale, not eligible for return or cancellation

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