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Louis 8" Chef's Knife

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Product Description

The Louis 8" Chef's Knife features a perfectly balanced 8" full tang blade, ideal for mincing, slicing and chopping vegetables, as well as meat.

Louis kitchen knives are crafted in Thiers, France by 13th generation knife maker Tarrerias-Bonjean. They illustrate TB’s desire to create a line of high-end kitchen knives that remain user-friendly, low-maintenance, and perfectly suited for everyday use.

The full tang blade is made of proprietary Nitrox® high carbon stainless steel, which is durable and corrosion resistant. It's hardened to the sweet spot of 56HRC to preserve the blade’s flexibility, forgiveness, and allow for easy re-sharpening. Complete with an ergonomic walnut wood handle, each blade is fitted with a gorgeous double-sided flat grind, tapering down from the spine to the edge in a flat, linear slope. It produces a fine and crisp cutting edge which allows for extremely precise and delicate cuts meal after meal.

Product Details
  • ColorsBrown
  • Materials
    Blade: Nitrox®, Proprietary Nitrogen Steel; Handle: Walnut
  • OriginFrance

— Chef's Knife
— Overall Length: 13"
— Blade Length: 8"
— Full Tang
— Corrosion & Wear Resistant
— Durable, Razor-sharp Edge
— Blade Material: Nitrox® High Carbon Stainless Steel
— Blade Thickness: 2.5mm
— Blade Hardness: 56HRC
— Blade Style: Straight-Back Blade
— Blade Grind: Double-sided Flat Grind
— Blade Type: Fixed Blade
— Blade Finish: Brushed Metal
— Handle Material: Walnut
— Handle Thickness: 0.625"
— Weight: 9 oz.
— Hand Wash Only

Shipping Information
  • Shipping Availability
    Canada, United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    3-4 weeks
  • Return Policy
    Final sale, not eligible for return or cancellation

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